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Cooking with Kids: Easter Tea

Vanilla Bean Scones • White Chocolate Birds’ Nests • Thai Chicken Salad on Mini Croissants • Egg Salad and Avocado Tea Sandwiches • Bubble Tea


Laura Maiello

hands-on, $60/adult & child, $30/extra child (children 6+)

from 30.00
ADULT/CHILD:
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Earlier Event: March 29
Spring Ravioli