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St. Patrick’s Day Lunch & Learn

Open-Faced Corned Beef Sandwich with Beer Mustard Aioli • Potato Pancakes with Horseradish-Dill Sour Cream • Irish Cream Chocolate Mousse with Whiskey Caramel Sauce and Whipped Cream • Surprise St. Patrick’s Day Cocktail!


CRATE staff

40.00
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