Back to All Events

Cooking with Peppers: Bring on the Heat!

Shrimp and Grits with Charred Shishito Peppers • Chicken and Poblano Stew • Chocolate Cayenne Sauce over Ice Cream with Hot and Sweet Candied Pecans • Pineapple Chile Margarita


Catrina McMullen

hands-on

70.00
Quantity:
Add To Cart
Earlier Event: June 13
Honey Bee Lunch & Learn