Jun
29
6:00pm 6:00pm

Clean Eating: Summer Salads & Party Pleasers

Learn about the principles of clean eating with simple and healthy recipes. Learn tips and techniques to becoming a more confident cook using recipe variations and concepts suitable for the 21-Day Fix.

Watermelon Salad with Arugula & Feta • Sweet Corn & Chicken Salad Lettuce Wraps • White Bean Burgers with Tomato-Olive Relish • Blueberry Yogurt Panna Cotta • Pinapple Sangria Spritzer


Jen Clark, CRATE Cooking School

Casey Dady, Diamond Beach Body Coach

demo, $50

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Jun
28
12:00pm12:00pm

Lunch & Learn

Beer-Braised BBQ Brisket • Smoky Baked Beans with Bacon Breadcrumbs • Sweet Cornbread Sundae with Mixed Berry Compote


CRATE staff

Demonstration, $30

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Jun
26
6:00pm 6:00pm

Chef Steve’s Italian BBQ

Grilled Flat Bread • Artichoke & Tortellini Salad • Italian Mixed Grille: Sausage & Peppers, Sicilian Marinated Strip Steak, Rosemary Grilled Chicken


Chef Steve Goda

Executive Chef/Owner, Arpino Trattoria

hands-on, $70

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Jun
24
1:00pm 1:00pm

Dumplings & Dim Sum

Pork Steamed Dumplings • Goyoza (pot sticker) • Chili-Glazed Bacon Wrapped Shrimp • Char Siu Bao (steamed pork buns) • Porcupine Balls • Egg Rolls


Chef Jeremy Reed

hands-on, $65

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Jun
22
6:00pm 6:00pm

Super Simple Summer Suppers

Grilled Romaine with Lemon Balsamic Dressing • Naked Chicken Parmesan with Roasted Tomato & Fresh Mozzarella • Grilled Zucchini Spears with Lemon & Capers • Summer Vegetable Couscous • Balsamic Strawberries with Vanilla Bean Gelato


Chef Domenica Merante

hands-on, $70

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Jun
21
11:00am11:00am

Cooking with Kids: Party Food

Bacon Cheeseburger Balls with lettuce & tomato • BBQ Chicken Tostadas • Loaded Potato Bites • Kettle Corn on the Cob • Fruit Skewers drizzled with Chocolate


Chef Shawn Brennan

hands-on, $60/adult & child, $30/extra child (children 6+)

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Jun
19
6:00pm 6:00pm

Cooking with Friends: Summer Beers & Picnic Pleasers

BLT Salad with Cheddar Crisps • Turkey Burgers with Spicy Pepper Relish • Creamy Lemon & Herb Potato Salad • Chocolate Chip Cookie Cake with Ganache Drizzle • Summer Beer Tasting


Jen Clark & Tony “Beer Man” Knipling

hands-on, $70

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Jun
17
1:00pm 1:00pm

Street Foods from Around the World with Carla Snyder

Mexican Fish Tacos with Homemade Corn Tortillas • Vietnamese Pork Meatball Banh Mi with Hot Chili Mayo • Korean Beef Bulgogi with Asian Pear Dipping Sauce • Spanish Churros


Carla Snyder

James Beard-nominated Cookbook Author

hands-on, $70

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Jun
15
6:00pm 6:00pm

Crustacean Cookery

In this technique-driven class, we will cover… the basics of purchasing and storing fresh crustaceans, as well as boiling and breaking down lobster...

Crayfish Boil • Shrimp & Grits • Soft Shell Crab Sandwich with Remoulade


Chef Greg Andrews

hands-on, $70

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Jun
14
12:00pm12:00pm

Surf & Turf Lunch & Learn

Herb-Marinated Steak & Shrimp Kebabs • Mediterranean Yukon Gold Potato Salad • Peach Crisp • Summer Sangria with Grilled Citrus


CRATE staff

Demonstration, $40

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Jun
12
6:00pm 6:00pm

Breakfast Pastries

There is nothing as wonderful as homemade baked goods for breakfast, especially when they can be made ahead for a large group. We will teach you that with a little planning, you can easily make these delicious fresh breakfast pastries…

Bagels • Donuts • Danish


Haylie Walther

Pastry Chef, Revel+Roost • Owner, Gourmet Bites

hands-on, $65

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Jun
10
11:00am11:00am

Cooking with Kids: Summer Picnic

Fruit Salsa with Cinnamon and Sugar Baked Chips • Skewered Chicken Bites with Orange Balsamic Dipping Sauce • Homemade Beet Hummus with Veggies • Strawberry Shortcake in Cups • Fresh Squeezed Lemonade 


Laura Maiello

hands-on, $60/adult & child, $30/extra child (children 6+)

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