CRATE FACULTY

ROSE BARKER
Staff Instructor, CRATE

MATTHIAS BODNAR
Personal Chef, Pittsburgh Ballet

JIM BRINKMAN
Executive Chef, Hyeholde

KAREN CAHALL
Staff Instructor, CRATE

MARYANN CAROSI
Staff Instructor, CRATE

CHRISSY CORRADO
Owner, Chrissy Cakes.

MARLENE DEGEORGE
Staff Instructor, CRATE

HENRY DEWEY
Chef/Co-owner, Penn Avenue Fish Company

JIMMY D'ALESSANDRO
Butcher, Giant Eagle & Market District

GLORIA FORTUNATO
Chef/Co-Owner, Wild Rosemary Bistro

STEVE GODA
Chef/Owner Arpino Trattoria

KEVIN HERMANN
Executive Chef, The Porch at Schenley

AMANDA HORN
Sommelier

TREVETT HOOPER
Chef/Owner, Butterjoint & Legume

JEFF IOVNO
Chef/Owner, Café io

TONY KNIPLING
Specialty Brand Manager, Vecenie Distributing Co.

LAURA MAIELLO
Staff Instructor, CRATE

LINDA MASON
Staff Instructor, CRATE

LORETTA PAGANINI
Owner, Loretta Paganini's School of Cooking & ICASI in Cleveland

CAREY PALENCHAR
Freelance Recipe Developer & Chef Instructor

CAROL "DEARHEART" PASCUZZI
Cheesemonger, Pennsylvania Macaroni Co.

JEREMY REED
Chef/instructor at the Art Institute of Pittsburgh, School of Culinary Arts and Culinary Management

BETH SHOENER
Staff Instructor, CRATE

RANDY TOZZI
Chef/Regional Prepared Food Specialist, Giant Eagle & Market District.

JONNY HAN TSAO
Master Sushi Chef, Penn Avenue Fish Company