CRATE FACULTY
ROSE BARKER
Staff Instructor, CRATE
MATTHIAS BODNAR
Personal Chef, Pittsburgh Ballet
JIM BRINKMAN
Executive Chef, Hyeholde
KAREN CAHALL
Staff Instructor, CRATE
MARYANN CAROSI
Staff Instructor, CRATE
CHRISSY CORRADO
Owner, Chrissy Cakes.
MARLENE DEGEORGE
Staff Instructor, CRATE
HENRY DEWEY
Chef/Co-owner, Penn Avenue Fish Company
JIMMY D'ALESSANDRO
Butcher, Giant Eagle & Market District
GLORIA FORTUNATO
Chef/Co-Owner, Wild Rosemary Bistro
STEVE GODA
Chef/Owner Arpino Trattoria
KEVIN HERMANN
Executive Chef, The Porch at Schenley
AMANDA HORN
Sommelier
TREVETT HOOPER
Chef/Owner, Butterjoint & Legume
JEFF IOVNO
Chef/Owner, Café io
TONY KNIPLING
Specialty Brand Manager, Vecenie Distributing Co.
LAURA MAIELLO
Staff Instructor, CRATE
LINDA MASON
Staff Instructor, CRATE
LORETTA PAGANINI
Owner, Loretta Paganini's School of Cooking & ICASI in Cleveland
CAREY PALENCHAR
Freelance Recipe Developer & Chef Instructor
CAROL "DEARHEART" PASCUZZI
Cheesemonger, Pennsylvania Macaroni Co.
JEREMY REED
Chef/instructor at the Art Institute of Pittsburgh, School of Culinary Arts and Culinary Management
BETH SHOENER
Staff Instructor, CRATE
RANDY TOZZI
Chef/Regional Prepared Food Specialist, Giant Eagle & Market District.
JONNY HAN TSAO
Master Sushi Chef, Penn Avenue Fish Company