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Special Events = Red
Hands-on = Green
Demonstration = Black
VISITING CHEFS = ALL CAPS            Return to Classes | Previous | Next | View Cart

Sunday

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

April 2008

1

 

2

Lunch & Learn
Noon-1:30PM
$25

3

Regional Series Southwestern
6:30-9:00PM
Series of 3 for $120
$45 each

4

 

5

Knife Sharpening
10:00AM-1:00PM
$2 ea knife
/ 3 max.


Knife Skills Class
1:30-3:30 PM
$50

6

CLOSED

7

Quick and Easy Dinner Party
6:00-8:30PM
$40

8

9

Lunch and Learn
Noon-1:30PM
$25

10

Fishing for Compliments
11:00AM-2:00PM
$60


Regional Series
Florribean
6:30-9:00PM
Series
or $45 each

11

12

Biscotti
Noon-3:00PM
$50

13

CLOSED

14

Technique Class:Shellfish
6:30-9:00PM
$60


Wine and Cheese
6:30-8:30PM
$50

15

16

Lunch & Learn
Noon-1:30PM $25

17

Regional Series
CA Cuisine
6:30-9:00PM
Series or
$45 each

18

19

Pierohi
11:00AM-1:00PM
$40

20

CLOSED

21

Pastas and Sauces
6:30-9:00PM
$40

22

23

Lunch & Learn
Noon-1:30PM
$25

24

Opera-Dinner-Wine
6:00-9:00PM
$70

25

26

The Butcher
11:00AM-1:30PM
$35

27

CLOSED

28

Technique Class:
Sauces and Stocks
6:30-9:00PM
$60

29

Tour of the
Market District
10:00AM-1:00PM
$35

30

Lunch & Learn
Noon-1:30PM
$25