Aug
3
11:00 AM11:00

Cooking with Kids: It’s All Greek to Me!

Lemon Chicken Orzo Soup • Spanakopita Bites • Pork Gyro Kabobs with Tzatziki Sauce • Honey Baklava Roll-Ups with Vanilla Ice Cream • Non-Alcoholic Raspberry Mojito

Laura Maiello

$70/adult & child, $35/extra child (children 6+)

hands-on

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Aug
5
6:00 PM18:00

Cake Decorating: It’s All About Piping!

Our expert instructor will teach you the basics of cake decorating. You will learn the different piping techniques from borders to roses….and the best part, you will get to take your completed cake home!

Haylie Walther

Owner, Gourmet Bites

$70 (Adult 18+)

hands-on

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Aug
7
12:00 PM12:00

Lunch & Learn

Steak and Brie Sandwich with Chimichurri • Chilled Peach and Tomato Soup • No-Bake Key Lime Cheesecake

CRATE staff

$35

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Aug
8
6:00 PM18:00

Cooking with Friends: Vegetarian Grille

Grilled Farmers Market Vegetable Salad with Queso Fresco • Gruyere-stuffed Portabella Mushroom Burgers with Dijon Aioli • Grilled Potato Planks with Fresh Herbs • Glazed Grilled Stone Fruit with Vanilla Mascarpone • Grilled Pineapple Sangria

Catrina McMullen

$70 (Adult 21+)

hands-on

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Aug
12
6:00 PM18:00

Eat Healthy & Love It! (paleo-friendly)

Bacon Wrapped Scallop Appetizer • Honey Glazed Salmon with Macadamia Crust • Roasted Asparagus with Bacon • Cucumber Noodle Salad with Sesame Ginger Dressing • Mixed Berry Crisp

Sandy Hanson

$70 (Adult 18+)

hands-on

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Aug
13
11:00 AM11:00

CRATE Kids Camp: Party Food

August 13, 14, 15

Day 1: Brunch

Savory Mini Bread Pudding with Bacon and Cheese • Fruit Salad with Yogurt Dipping Sauce • Monkey Bread

Chef Alekka Sweeney

Day 2: Luau

Pineapple Mango Fruit Salsa with Homemade Tortilla Chips • Coconut Chicken Skewers with Dipping Sauce • Caramelized Banana Sundae

Jen Clark

Day 3: Family Picnic

Rocket Dogs on a Stick • Potato Wedges with Ranch Dip • Strawberry Shortcake in Mason Jars

Laura Maiello

$150/child (ages 9+)

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Aug
17
11:00 AM11:00

Bagels and Pretzels

Learn the basics of making bagels and pretzels from scratch…

Plain Bagel • Everything Bagel • Cinnamon Bagel • Soft Pretzels with Cheese Sauce

Chef Alekka Sweeney

$65 (Adult 18+)

hands-on

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Aug
21
12:00 PM12:00

Lunch & Learn

Honey-Apricot Pork Chops • Almond Rice Pilaf with Dried Cranberry • No-Churn Lemon-Lime Ice Cream Meringue Pie

CRATE staff

$30

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Aug
22
6:00 PM18:00

Pastry Techniques: Macarons

Talk about love at first bite! These colorful French confections can be tricky to make, but Haylie will share secrets for incorporating seasonal flavors and piping with precision. Plus, we’ll practice making wonderful fillings like flavored buttercreams and ganaches so you can create your own tasty variations. 

Haylie Walther (Adult 18+)

Owner, Gourmet Bites

$70

hands-on

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Aug
26
6:00 PM18:00

Choux Pastry

Learn to make this classic French pastry, it is so versatile in both sweet and savory preparations…

Crème Puffs • Eclairs • Gougeres • Pastry Crème 

Chef Alekka Sweeney

$65 (Adult 18+)

hands-on

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Aug
28
12:00 PM12:00

Lunch & Learn

Coconut & Lemongrass Soup • Cashew Chicken with Lime • Cilantro Rice • Ginger Crème Brulee 

CRATE staff

$30

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