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3 Crepes & a Cocktail

Spinach Salad Crepes with Blue Cheese, Walnuts and Raspberry Vinaigrette • Baked Crepes with Creamy Mushrooms and Prosciutto • Dessert Crepes filled with Berries and Chocolate • Cran-Razzy Cocktail


Jen Clark

hands-on

65.00
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Later Event: April 21
Knife Sharpening Event